炭火焼　越後屋　喜八郎　恵比寿

Our proud dried fish, grilled over binchotan charcoal, is perfect for lunch sets or as a snack with drinks in the evening.

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We source high-quality dried seafood from within Japan and around the world by consulting with specialized wholesalers.By quickly grilling carefully selected dried fish over binchotan charcoal, the flavor is intensely concentrated.The skin is crispy on the outside and fluffy on the inside, resulting in a dish that pairs perfectly with both rice and alcoholic beverages.Please enjoy it.

All-you-can-drink courses, including draft beer, start from 5,000 yen (tax included).Please feel free to contact us regarding your budget and other details.

5000 yen (tax included) ~

We offer a course menu with all-you-can-drink options, a specialty of Kihachiro.For a casual and affordable experience, we offer the "Great Value Course" for 5,000 yen (tax included). For a more casual experience, we have the "Standard Course" for 6,000 yen (tax included), where you can enjoy our famous Bansuke mackerel fillets and more. We also have the "Special Selection Course" for 7,000 yen (tax included), offering a luxurious selection to suit your needs.Please feel free to discuss your budget and other details with us.

Robatayaki "Shimahokke" (a type of grilled fish)

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The Atka mackerel, slowly cooked over charcoal using far-infrared rays, is surprisingly plump and juicy.The crispy, fragrant skin and the rich, flavorful fat are exceptional, and the size is so satisfying that it elicits cheers the moment it's brought to the table.

A charcoal grill specialty restaurant

The ingredients are grilled over charcoal in one go, resulting in a high-quality treat that is crispy on the outside and juicy on the inside, packed with flavor! Seasonal vegetables are also grilled over charcoal, bringing out their natural sweetness.

We offer a wide selection of sake and shochu!

We also have a wide selection of drinks to complement your meal.Our pride and joy, dried fish and charcoal grilled dishes go perfectly with our pure rice dry sake! We also offer it by the glass, so we recommend enjoying a little at a time and finding your favorite one!

Horse mackerel skewers

297 yen(税込)

Mackerel Skewers

297 yen(税込)

We've taken our ever-popular dried mackerel and transformed it into a convenient skewered dish.We grill the meat over high heat charcoal until the skin is crispy and the flesh is incredibly juicy.Enjoy the rich, concentrated flavor and exquisite fattiness of mackerel in these bite-sized, luxurious treats.

Mackerel skewers marinated in mirin

297 yen(税込)

Grilled mackerel skewers marinated in a special mirin sauce.The rich, savory aroma of the sauce sizzling over the charcoal fire is so enticing that it whets your appetite the moment it's brought to your table.This exquisite skewer, with its perfect balance of refined sweetness and the rich flavor of oily fish, is a favorite among repeat customers.

Salmon skewers

297 yen(税込)

Our restaurant's pride and joy, our fatty and juicy salmon, is now available in a skewer style that can be easily enjoyed even by individuals.By grilling over high heat from charcoal, excess fat is removed while locking in all the delicious flavor.With its melt-in-your-mouth texture and the savory aroma of its charred skin, this skewer is an essential accompaniment to drinks.

Redfish Skewers

297 yen(税込)

These are grilled skewers of red snapper (akauo), a fish characterized by its mild, elegant white flesh.Thanks to the far-infrared effect, the meat is cooked through to the center, resulting in an incredibly tender and juicy texture.Enjoy the crispy, savory flavor of the skin and the gentle sweetness that spreads with every bite.

Scallop skewers

429 yen(税込)

Iidako skewers

484 yen(税込)

Unzen ham skewers

363 yen(税込)

Sangen Pork Belly Skewers

363 yen(税込)

Assorted 5-skewer set

¥ 1320(税込)

We've carefully selected five of our best skewers from our signature robatayaki (charcoal-grilled) selection and put them together in this set.

Saury fillet

924 yen(税込)

We carefully dried Pacific saury caught during its peak season.Drying the saury concentrates its inherent deep richness and umami flavor even further.When you break apart the meat, which has been gently infused with the unique smoky aroma of charcoal grilling, a rich flavor spreads throughout your mouth.This is an essential accompaniment to alcoholic beverages.【Hokkaido】

Dried horse mackerel

979 jpy(税込)

Because dried fish is a staple, the difference in cooking techniques by skilled artisans really stands out.By slowly grilling plump, fatty horse mackerel over charcoal, the skin becomes fragrant and the flesh is incredibly juicy.With its perfectly balanced saltiness, this is a proud specialty of our restaurant that is not only a great accompaniment to cold beer or sake, but also goes wonderfully with white rice.

Dried mackerel

979 jpy(税込)

This dish concentrates the umami of oily fish to the maximum extent through the drying process.Because the far-infrared rays gently heat the food all the way through to the center, it results in an incredibly fluffy texture without becoming dry.Enjoy the rich, deep flavor that unfolds with every bite.

Mackerel marinated in mirin and dried

979 jpy(税込)

Mackerel marinated in a special sauce is grilled over charcoal in a hearth to create a fragrant aroma.It's not too sweet, and has a clean, refined flavor, so you won't get tired of eating it until the very last bite.The rich aroma of the sauce, slightly charred over charcoal, makes for a perfect pairing with a highball or a crisp sake.

Bansuke mackerel fillet

1540 jpy(税込)

Bansuke brand: Thick, fatty, and juicy mackerel marinated in a secret sauce that has been passed down for many years.

Thick-cut silver salmon

979 jpy(税込)

Thickly sliced silver salmon is luxuriously grilled over charcoal.Thanks to the strong far-infrared effect, the outer skin becomes crispy and crunchy, while the thick flesh remains plump and piping hot.This luxurious salt-grilled salmon features just the right amount of saltiness that enhances the sweetness of the salmon's fat.

Silver salmon marinated in Saikyo miso

979 jpy(税込)

Fatty herring

979 jpy(税込)

Salmon belly

1034 jpy(税込)

Dried red snapper

1034 jpy(税込)

We've luxuriously grilled a whole half of a beautifully fatty red snapper.The mild, elegant white flesh becomes surprisingly fluffy and tender when grilled over charcoal.The crispy skin and the gentle sweetness unique to red snapper, which spreads slowly with every bite, are in perfect balance.

Red snapper pickled in sake lees

1034 jpy(税込)

Marinated mackerel in miso

1089 jpy(税込)

One striped mackerel

1430 yen(税込)

Our signature dish features our prized Atka mackerel, grilled whole to perfection for ultimate satisfaction.The thick cuts of meat are generously marbled with fat, and by quickly cooking them over high heat from charcoal, you can enjoy a masterful grilling technique that results in a crispy, fragrant exterior and an incredibly fluffy interior.This robatayaki (charcoal-grilled food) is a must-try and absolutely guaranteed hit, perfect for sharing and enjoying with friends and family.

Swordfish marinated in miso

¥ 1210(税込)

Black cod marinated in Saikyo miso

1430 yen(税込)

Assortment of three kinds of seasonal sashimi (serves 2)

¥ 1210(税込)

(Serves 3) 1,760 yen (Serves 4) 2,310 yen

Assortment of five kinds of seasonal sashimi (serves 2)

1749 yen(税込)

(Serves 3) 2,409 yen (Serves 4) 3,069 yen

Grilled pork belly with black pepper

¥ 1210(税込)

We offer juicy and flavorful pork belly in generous portions of 180 to 200g! Grilled quickly over high heat over charcoal, the meat's flavor is locked in while excess fat is removed, resulting in a healthy and non-greasy finish.The spicy black pepper added at the end enhances the sweetness of the meat, making it an amazing pairing with beer or highballs.

Grilled Ooyama chicken thigh with aromatic seasoning

1375 yen(税込)

We have luxuriously used thigh meat from "Daisen Chicken," a premium brand of chicken from Tottori Prefecture, carefully selected from the best of our selection.The meat is marinated in a special soy sauce-based sauce and then grilled quickly over a powerful charcoal fire.The tiny amount of garlic and chili oil added as secret ingredients dramatically enhances the juicy sweetness and umami of the chicken.Enjoy this hearty dish with a crispy, fragrant exterior and an incredibly juicy interior.

Salt-grilled Iwachu pork shoulder loin

1375 yen(税込)

This exquisite dish features loin meat from "Iwachu Pork," a highly renowned premium brand of pork from Iwate Prefecture, grilled over charcoal to perfection.The meat is incredibly tender and light in texture, yet its pure white fat is packed with rich flavor and a mellow sweetness.The charcoal grilling process removes excess fat, bringing out the natural flavors of the ingredients.When eaten with the accompanying condiments, it makes a perfect accompaniment to alcoholic beverages.

German sausage

¥ 594(税込)

We carefully select authentic German sausages and grill them slowly over charcoal in a traditional Japanese hearth.Thanks to the far-infrared effect of the charcoal grill, the outer skin becomes wonderfully crisp and pops, and with one bite, hot, juicy meat juices burst out from the inside.The juicy flavor, infused with the aroma of charcoal, pairs perfectly with ice-cold draft beer or highballs.

Grilled Tochio-age (deep-fried tofu)

¥ 594(税込)

Grilled Satsuma-age (fish cake)

605 yen(税込)

King Oyster Mushrooms with Butter and Soy Sauce

605 yen(税込)

It's slowly sautéed over charcoal in a hearth, and then finished off with a generous sizzle of rich butter and fragrant soy sauce.Enjoy the unique crisp texture of king oyster mushrooms perfectly infused with a rich butter-soy sauce flavor—a taste everyone loves.

Broiling

759 yen(税込)

We use our specially selected, thick-cut stingray fins.Unlike typical thin cuts, it boasts an overwhelming thickness and a satisfying chewiness.By quickly grilling it over charcoal, the aroma is greatly enhanced, and the concentrated umami flavor spreads throughout your mouth with every bite.

Grilled squid with liver

759 yen(税込)

Boiled edamame

539 yen(税込)

These plump, nutty edamame beans are boiled to perfection with just the right amount of salt.Because it's a classic snack that everyone loves, we've created a flavor that you'll never tire of.This is the perfect first order to enjoy with a cold beer.

Komatsuna namul

539 yen(税込)

Komatsuna (Japanese mustard spinach) is boiled to retain its crisp, pleasant texture, and then carefully tossed with a fragrant, specially made sesame dressing.The rich flavor and gentle sweetness of the ground sesame seeds complement the freshness of the komatsuna (Japanese mustard spinach), creating a comforting and reassuring taste.This dish is a popular choice not only as a snack to accompany alcoholic beverages, but also as an accompaniment to meals.

Salted kelp and cucumber

649 yen(税込)

Fresh cucumbers are tossed in sesame oil for a rich flavor, and then combined with savory salted kelp.The crisp texture of the cucumber, the rich flavor of the salted kelp that seeps out with every bite, and the fragrant aroma of sesame oil all come together in perfect harmony.

Fresh fish trimmings marinated in soy sauce

759 yen(税込)

Assorted pickles

649 yen(税込)

We have carefully selected several types of pickles and arranged them in a visually appealing way.The unique textures of each ingredient, along with the pleasant balance of saltiness and acidity, create a refreshing and cleansing taste in your mouth.This classic palate cleanser is an essential accompaniment to banquets where you can enjoy flavorful robatayaki (grilled food) and fatty dried fish.

Dried sardine and green onion tofu

649 yen(税込)

Kihachiro Potato Salad

814 yen(税込)

Our most popular and proudly offered dish.We've generously mixed herring roe into our smooth, homemade potato salad.The gentle sweetness of the potatoes and the unique, delightful popping texture of the herring roe harmonize perfectly in your mouth.This signature snack offers a unique and refreshing taste that you won't easily find anywhere else, making it the perfect accompaniment to drinks.

Negitoro Ume Suisho

759 yen(税込)

This creative snack is an excellent accompaniment to alcoholic beverages, combining the rich and smooth texture of "negitoro" (minced tuna with green onions) with the crunchy texture of shark cartilage and the tartness of plum in "ume suisho" (plum crystal jelly).The mellow, rich flavor of the fat is perfectly balanced by the refreshing acidity of the plum, making it a dish you can enjoy for a long time without getting tired of it, and pairing well with sake or shochu.

Grilled cod roe

869 yen(税込)

We carefully select our mentaiko (spicy cod roe) and lightly grill only the surface over charcoal to give it a fragrant, crispy finish.The outside has a delightful popping texture and a fragrant aroma, while the center remains moist, rich, and perfectly raw.The perfect balance of saltiness and a hint of spiciness enhances the flavor of the alcoholic beverage.

Ajinamerou

869 yen(税込)

Tofu and dried sardine salad

979 jpy(税込)

rice

220 yen(税込)

This is our specially prepared white rice, cooked to perfection with each grain distinct, resulting in a fluffy and moist texture.

miso soup

220 yen(税込)

This miso soup is made with carefully selected dashi (broth) as its base and has a gentle flavor.After thoroughly enjoying grilled food and drinks, a gentle warmth spreads throughout your body.A comforting and reassuring soup, an essential dish for bringing a banquet to a beautiful close.

Salmon mixed rice

649 yen(税込)

We use fatty salmon belly that has been slowly grilled over high heat using charcoal.The savory flavor of the salmon belly and the sweet, melting fat blend gently with the warm rice, creating a truly perfect combination.The rich flavor of salmon spreads throughout this dish, making it a luxurious and delicious meal that you can enjoy until the very last bite.

Salmon and salmon roe mixed rice

814 yen(税込)

Willow octopus tataki

979 jpy(税込)

※ The menu is an example.This may change depending on the season.

Today's kamayaki

968 yen(税込)

※ The menu is an example.This may change depending on the season.

Extra-large dried golden snapper (half portion)

1808 yen(税込)

※ The menu is an example.This may change depending on the season.

Crispy baked yam

¥ 594(税込)

※ The menu is an example.This may change depending on the season.

Grilled corn with butter and soy sauce

¥ 594(税込)

※ The menu is an example.This may change depending on the season.

Fluffy meat and tofu

1089 jpy(税込)

※ The menu is an example.This may change depending on the season.

Grilled asparagus wrapped in meat

869 yen(税込)

※ The menu is an example.This may change depending on the season.

Steamed clams in sake

1089 jpy(税込)

※ The menu is an example.This may change depending on the season.

Hojicha ice cream

429 yen(税込)

Warabimochi

429 yen(税込)

Just a 3-minute walk from JR Ebisu Station! The restaurant boasts a calm atmosphere with a Japanese feel, providing a relaxing space to unwind.We offer counter seats and table seats where you can relax and enjoy your meal casually.Perfect for individuals or small gatherings!

Private rooms are available for groups of 4 to 50 people.The first floor can be reserved for up to 25 people.We also have semi-private rooms, so you can use our restaurant for a wide range of occasions, from a quick drink after work to group reservations.

The interior of the shop has a calm atmosphere, based on warm wood tones.With its simple yet sophisticated design, the tables and chairs showcase the natural texture of wood, creating a comfortable and inviting atmosphere.Bamboo partitions add a touch of elegance, and soft lighting gently illuminates the space, providing a relaxing atmosphere.

The warm atmosphere is perfect for a wide range of occasions.

Guests are welcomed into a warm and relaxing space.We offer casual seating at tables and counters where you can feel at ease.It's perfect for a variety of occasions, such as a quick drink after work, drinking alone, or with friends!

Enjoy a relaxed banquet in a private room!

We also have semi-private and fully private rooms available where you can relax.You can enjoy food and conversation without worrying about those around you, making it perfect for drinking parties with friends or colleagues or girls' nights out.We also offer a 2-hour all-you-can-drink course starting from 4,400 yen (tax included), perfect for any occasion, so please take advantage of it!

テーブル6名様 × 2

Table seating is available for up to six people.It is also suitable for drinking parties with friends and colleagues, or for family meals.

テーブル4名様 × 2

Table seating for up to four people is also available.Perfect for small gatherings, such as drinking with friends.

個室8名様 × 1

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

Semi-private rooms are also available.You can enjoy food and conversation without worrying about those around you, so it's also recommended for girls' nights, drinking parties with friends, banquets, etc.

個室20名様 × 2

• 禁煙・喫煙

  禁煙

The second floor has table seating along the street and can also be used as a private room for 15 to 20 people.

個室10名様 × 2

• 禁煙・喫煙

  禁煙

Private rooms for 2 to 10 people are very popular, so please make your reservation early.

カウンター1名様 × 8

There are also counter seats on the first floor.You can feel free to come by yourself or for a quick drink after work.

貸切50名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

For groups of 40 or more, you can reserve just the second floor seats! We can accommodate up to 50 people.Please come to Echigoya's "Oku no Ma" ♪ We also have private rooms available for 20-30 people.

It has the appearance of a famous Japanese restaurant.It is conveniently located just a 3-minute walk from Ebisu Station.

Private rooms available

The restaurant features private rooms that exude a traditional Japanese atmosphere.We have private rooms available for 4 to 8 people.

A wide selection of carefully chosen Japanese sake

We offer a wide variety of alcoholic beverages that pair well with our food.Sake and shochu are also available by the glass, so you can enjoy them at your leisure.

A wide variety of all-you-can-drink courses

Enjoy our all-you-can-drink course featuring top-quality charcoal-grilled dishes, starting from 5000 yen.Perfect for banquets.

Private rooms available

The restaurant features private rooms that exude a traditional Japanese atmosphere.We have private rooms available for 4 to 8 people.

A wide selection of carefully chosen Japanese sake

We offer a wide variety of alcoholic beverages that pair well with our food.Sake and shochu are also available by the glass, so you can enjoy them at your leisure.

A wide variety of all-you-can-drink courses

Enjoy our all-you-can-drink course featuring top-quality charcoal-grilled dishes, starting from 5000 yen.Perfect for banquets.

The shop is a 3-minute walk from Ebisu Station.It's close to the station, so it's easy to meet up and leave with friends.

Our store accepts credit cards such as VISA, MasterCard, JCB, AMEX, and Diners, as well as the QR code payment service PayPay.Payment can be made smoothly, so you won't have to keep your companions waiting for long. This is also a great option for lunches with limited time.

The restaurant is open from 11:00! Fragrant dried fish grilled over charcoal is served as a set meal at lunchtime.

Our store also offers take-out.In addition to the restaurant's special dishes, you can also take home set meals as bento boxes! Please enjoy the restaurant's flavors in the comfort of your own home!

The store can also be rented out exclusively.It can accommodate up to 50 people, making it perfect for large gatherings such as company parties and events.If you know the number of people and the dates, please contact us as soon as possible.

We have a wide variety of sake, ♪

There are many kinds from rare fruit sake to shochu and sake.Please look for a lot of your favorite at Echigoya!

We recommend sake that matches fresh fish

Enjoy the seasonal fresh fish and sake together at that time ♪ If you can ask the clerk for a recommendation, we will answer with confidence!

The dried fish, meat, and seasonal ingredients grilled over charcoal are exceptional!

At the entrance of the store, we have a special grill area that uses binchotan charcoal.We grill not only our carefully selected dried fish, but also Iwanaka pork, Daisen chicken, and other seasonal ingredients! We serve them fresh from the grill! Echigoya's proud set meals have been well received by many customers.Enjoy our grilled fish set meal made with luxuriously fresh ingredients to your heart's content.

You can enjoy the set meal served at night even at noon!

Echigoya's proud set meal has been well received by many customers.Please feel free to drop by! Our restaurant specializes in charcoal grilling with a huge charcoal fire! The ingredients baked with a huge charcoal fire are the best treats that are crispy on the outside and juicy on the inside! Seasonal ingredients By baking it over charcoal, you can bring out the flavor of the ingredients themselves.